Horchata is a simple, refreshing Mexican candy rice drink made with rice, water, milk, and a touch of cinnamon. I’ve completely fallen in love with this drink and this straightforward Horchata recipe is the proper refresher on a sizzling day!
I’m proud to be partnering with Princess Cruises to convey you this sponsored publish. As at all times, all opinions are 100% my very own. See beneath the recipe for my assessment and footage on our Tulum tour!
When it’s sizzling and muggy exterior, I don’t actually need something to eat. I simply need one thing ice-cold and scrumptious to quench my thirst. This fashionable Mexican drink is a good selection!
I had the most effective Horchata once I visited Tulum, Mexico as a part of my Western Caribbean cruise with Princess Cruises. I can’t bear in mind ever being as sizzling as I used to be that day in Tulum!
The Horchata I had for lunch after our tour was fairly chilly and really refreshing on that sizzling, muggy day. I couldn’t wait to start out making my very own at house. It takes a little bit of time to organize, however it’s so well worth the effort to have this scrumptious drink ready for you in your fridge!
Did You Know?
Although I consider horchata as a Mexican drink, the unique recipe almost definitely got here from North Africa! A horchata-like, grain-based beverage unfold from there all through Spain and Portugal, ultimately making its option to Latin America.
There are a lot of completely different variations, all made with numerous grains. The Mexican model we’re that includes right here as we speak is extra correctly referred to as horchata de arroz, or rice milk.
Components for Horchata
You solely want a handful of easy components for this scrumptious drink recipe:
- Raw long-grain white rice
- 2 entire cinnamon sticks
- Water
- Evaporated milk
- Milk– entire milk or 2% works finest for this recipe
- Granulated white sugar
- Pure vanilla extract
How one can Make This Home made Horchata Recipe
This rice-based drink takes a while, however it’s tremendous easy to make! Plan forward so you’ve gotten this candy horchata ready for you on the subsequent sizzling day!
- First, pour raw rice, 2 cups of recent water, and cinnamon sticks right into a blender. Mix on excessive for one minute.
- For the subsequent step, add the remaining 2 cups of water and mix once more on low for one more minute.
- Enable the horchata combination to sit down at room temperature for at least three hours.
- Pressure the combination by means of a superb mesh sieve right into a pitcher. Add the evaporated milk, common milk, sugar, and vanilla. Combine nicely.
- Refrigerate till nicely chilled. Serve on ice and sprinkle with cinnamon, and a contact of freshly grated nutmeg, if desired.
*See listing of full components and full directions within the recipe card beneath.
Ideas for Making Horchata: An Simple Refreshing Drink Recipe!
- Use raw long-grain white rice.
- Use entire cinnamon sticks as floor cinnamon tends to clump and won’t combine in as nicely.
- Make sure you use evaporated milk versus sweetened condensed milk. That will likely be TOO candy.
- Alter the sweetness to your tastes. I initially used a 1/2 cup of granulated sugar, however I assumed that was too candy. I’d lower it again to 1/3 cup any longer. After I had it in Mexico, it didn’t style just like those I’ve had right here in Mexican eating places in america, and I used to be a bit upset. It was a thinner consistency and never as candy, however it was extra genuine I suppose, so I’ll give them that!
- Use a robust blender when you have it, and mix longer for a creamier consistency.
- After mixing, enable the rice combination to sit down on the counter for at least 3 hours in order that the water can turn into infused with the rice. Restaurant-style Horchata normally sits in a single day, so you possibly can experiment with an extended soak time and make it the subsequent day.
- This recipe will make about six cups!
Recipe Variations
- Some individuals wish to soak the rice with nuts comparable to almonds. The nuts assist emulsify the rice and water.
- You possibly can omit the cinnamon in the event you’re not a fan.
- Add a splash of coconut milk for further creaminess!
- Spanish horchata is made with tiger nuts as an alternative of rice, however the course of is analogous.
How lengthy will Horchata final within the fridge?
This drink will final for every week saved in a coated container within the fridge.
Can I take advantage of floor cinnamon as an alternative of cinnamon sticks?
Sure, you possibly can substitute floor cinnamon for the cinnamon sticks, although it does are likely to clump a bit. Since 2 cinnamon sticks are referred to as for, use 1 teaspoon of floor cinnamon as 1 cinnamon stick is the same as about ½ teaspoon. Get pleasure from!
Should you favored this Horchata drink recipe, then you definitely’ll get pleasure from these different recipes:
Contemporary Strawberry Lemonade– recent strawberries and lemons make for the proper steadiness of candy and tart. It is going to be an awesome refreshing drink for summer time or any time of the 12 months!
Copycat Chick-fil-A’s Frosted Lemonade– Half lemonade, half milkshake, it’s candy, tangy, and creamy ! Our model of the scrumptious Chick-fil-A frosted lemonade tastes identical to the unique, solely with NO added sugar!
Frozen Marshmallow Mudslide– Get pleasure from this creamy cocktail on a sizzling summer time night. It’s the proper drink for a date night time at house!
Frozen Bahama Mama– With a mix of grenadine, orange juice, pineapple juice, darkish rum, coconut rum, lime juice, and ice, this tropical delight is the proper option to cool off.
Pina Colada Milkshakes with vanilla ice cream and crushed pineapple are a chilly, refreshing style of the tropics! Mix up a batch of those to beat the summer time warmth.
Coconut Cooler– Need a refreshing drink that can make you are feeling such as you’re within the tropics with out the alcohol? That is it!
Espresso Milk is an Ocean State staple. Made with a candy espresso flavored syrup and milk, you’ll discover ways to make the well-known Rhode Island drink with this straightforward recipe!
Horchata
Horchata is a simple, refreshing Mexican candy rice drink of rice, water, milk, and cinnamon. I’ve fallen in love with this Horchata recipe, and you’ll, too! It is an ideal refresher on a sizzling day!
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Directions
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Right into a blender, pour rice, 2 cups of the water, and cinnamon sticks. Mix on excessive for one minute.
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Add remaining 2 cups of water and mix once more on low for one more minute.
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Enable combination to sit down at room temperature for at least three hours.
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Pressure combination by means of a superb mesh sieve right into a pitcher.
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Add the evaporated milk, common milk, sugar, and vanilla. Combine nicely.
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Refrigerate till nicely chilled. Serve on ice and sprinkle with cinnamon.
Notes
This recipe makes about 6 cups.
Diet
Serving: 1g | Energy: 433kcal | Carbohydrates: 78g | Protein: 11g | Fats: 8g | Saturated Fats: 5g | Ldl cholesterol: 28mg | Sodium: 119mg | Potassium: 369mg | Fiber: 2g | Sugar: 27g | Vitamin A: 255IU | Vitamin C: 1.7mg | Calcium: 299mg | Iron: 0.8mg
This publish was initially written on June 9, 2019. It has been up to date in format and with photographs on April 22, 2024.
I used to be impressed to make this drink at house once I visited Tulum, Mexico on my Western Caribbean cruise with Princess Cruises.
It was SO sizzling that day, and evidently, we have been sweating fairly a bit whereas strolling across the ruins.
The ruins have been so fascinating to see.
Tulum, that means wall or fence, was constructed on 12 meter excessive cliffs on the Yucatan peninsula within the Caribbean Sea. It’s situated south of Cancun.
It was one of many final cities constructed by the Maya and was busiest between the thirteenth and fifteenth centuries.
Tulum can be among the finest preserved Maya websites situated on a coast.
I completely love once I take a cruise with Princess Cruises as a result of I can go to completely different locations, see unbelievable issues, find out about historical past and expertise the native tradition.
Tulum Mexico was no completely different.
I used to be amazed that these buildings constructed a whole bunch of years in the past have stood the take a look at of time. They’re nonetheless in fairly good situation!
It’s troublesome to think about, however I really like to consider what life could have been like again then and what their each day life might need been like.
Pictured beneath is the Castillo (fort). It’s the largest construction on the positioning and sits on the sting of the property overlooking the Caribbean Sea. In entrance are steps main as much as the doorway.
Tulum was simply one of many 4 excursions we took on our cruise by means of the Western Caribbean this previous April.
Additionally included with our tour of Tulum was swimming in a cenote.
Cenote means “Sacred Effectively” in Mayan and there are over 6,000 of them within the Yucatan Peninsula.
I had by no means heard of them, however realized that they’re pure pits or sinkholes. The limestone bedrock that has collapsed to type the opening exposes the pure groundwater below the earth. They’re fairly fascinating.
It was most refreshing after a day of touring the ruins, that’s for positive!
Pictured above (left to proper) are Erin of Dinners, Dishes and Desserts, her pal Jessica, Sandra from Sprint of Sanity, her daughter Jojo, and my daughter, Emma.
The cenotes have been typically utilized by the traditional Mayan tradition for sacrificial choices. They have been additionally one among their solely sources for recent water as there is no such thing as a river operating by means of the Yucatan Peninsula.
After swimming we canoed to the place we might be served lunch – hen, pork, rice, beans recent fruit, and THE finest guacamole I’ve ever had! I’ll must make it and add it to the weblog SOON!
The Horchata I had whereas in Tulum was fairly chilly and really refreshing on that sizzling, muggy day. I couldn’t wait to start out making my very own at house.
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